We Care About Customer and Employee Safety
We want to assure you that great care is being taken to continue providing the best produce we can, while keeping safe. We have taken measures in our greenhouses to make sure that employees are able to harvest and process produce safely. We conduct a daily heath check including temperature checks. Employees are encouraged to keep 6 feet away from each other, wear protective masks and wash and sanitize their hands frequently. Tables and equipment are sanitized as needed. We continue to monitor and conform to recommended guidelines to ensure the safety of our employees and customers.